The table of allergens is an integral part of the Health Control Plan, it consists in eliminating as much as possible the dangers associated with food allergies and must be visible to customers.
This posting obligation covers:
The simplicity of generating this table on melba allows easy and regular updating of the document, depending on the variety and frequency of the establishment's gastronomic offer (monthly, weekly, or even daily)
The table of allergens can be generated from a template containing all the recipes for sale.
It is therefore accessible in the Template tab of the main menu.
To create a table of allergens from a template, you must:
The columns of the table refer to the 14 mandatory food allergens.
The rows of the table correspond to the selected recipes.
A check mark at the intersection between the rows and columns indicates the presence of an allergen.