Benefit from the calculation of the food composition of a recipe (or list of ingredients) to generate INCO labels
The food composition is the list of ingredients that includes all the elements that go into making a recipe and that are present in the final product.
In Melba, the food composition of a recipe is automatically calculated according to that of the different ingredients that compose it. No need to enter long lists and risk errors, melba automatically constitutes the composition of the final product in order to generate labels very simply.
It may be necessary to enter the food composition at item level. Indeed, a large majority of items sold to the consumer (in supermarkets) are themselves recipes, which include a composition displayed on the packaging. However, it is not compulsory for certain products such as fresh fruits and vegetables, meat, fish, cheeses, certain oils, etc.
The list of ingredients that make up the product is established in descending order of their importance in terms of weight or volume .
To add composition to an article: